Ceylon Black Tea - for HK Milk Tea/Lemon Tea 330g

The Ceylon Tea Leaves "The Classic" are specially designed for HK tea making. Professional blended by HK Tea Masters using more than 4 varieties Sri-Lanka Ceylon tea, "The Classic" starts with a distinct Ceylon aroma, rich & complex tea astringent, followed with a traditional thick mouthfeel, and smooth finish.

The tea leaves are the base to make HK Milk Tea or HK Lemon Tea, soul drinks to attract customers in Cha Chaan Teng, or HK-style cafes.

Tea: 100% Ceylon Tea Leaves

Origin: Sri Lanka

Weight: 330g (Club Size with 15 Fill-your-own Tea bags)**

Packed: Hong Kong

Best Before: 1-2 years. Use within 6 months after open.

Storage: Dry and Dark area

For more information, please visit:-

https://www.senchamatcha.com/

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